Top Ten Favourites
The question we are most often asked is 'What is your favourite restaurant?'
The answer is that it all depends. Depends on the time, the place, the weather, the circumstances, the bank balance and the company as well as the chef, the cooking, the ambiance and the service, but we reckon you won't go far wrong with our Top Ten restaurants. But it keeps changing so keep checking and let us know if you agree.
- Black Swan, Oldstead
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- Menus inspired by their kitchen garden and prepared by head chef Tommy Banks is simply stunning.
- Gimbals , Sowerby Bridge
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- A long time favourite, Gimbals just gets better and better in downtown Sowerby Bridge.
- Skosh, York
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- Inspired and innovative. This new York restaurant is the latest to join our top ten.
- Partisan, York
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- We love the laid-back vibe and total understanding of ingredients and food combinations.
- Eric's, Lindley
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- Sunshine food from Eric Paxton who cooked in Sydney, Australia before settling down in leafy Lindley.
- Horto, Harrogate
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- Rudding Park's kitchen garden brought indoors for contemporary cutting edge dining
- Star Inn at Harome, Harome
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- It's hard to better lunch or dinner in the cosy bar at the Star at Harome. Yorkshire with a twist, Perny calls it and we concur.
- Pipe and Glass, South Dalton
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- We love the gutsy food at this East Yorkshire gastropub. Proper food, proper portions.
- Hare Inn , Scawton
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- This tucked-away 13th century country pub provides three high quality tasting menus.
- Yorke Arms, Ramsgill in Nidderdale
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- Premium produce, creative dishes expertly cooked by the brilliant Frances Atkins. Enough said.
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