Yorkshire's Independent Restaurant Guide

A Pair of Dirty Pigs

If you haven’t yet come across A Pair of Dirty Pigs, then you should take a look at their Instagram site where you will find their independent and well informed reviews of restaurants  in Yorkshire and London.


Dirty Pigs, Warren Lumsden & Tom McKenzie

The Dirty Pigs themselves are two young guys from York: Tom McKenzie and Warren Lumsden and last Saturday they hosted their first event: ‘A Taste of France’ a selection of small plates matched with carefully chosen wines and beers at Stanley and Ramona’s, the tiny coffee shop on Bishopthorpe Road in York.

It was all a bit of a crush, especially as Bishopthorpe Road was hit not only by heavy showers but also by a number of inebriated race goers, carrying their heels along Bishy Road, but for those of us who squeezed inside, it was a good natured, convivial event.


Fourme d’Ambert with lavender honey and pine nuts

From a list of nine plates we particularly liked the wild boar paté and Haxby sourdough paired with Christophe Muret Syrah; slices of venison with blackcurrant sage matched with a Potel Aviron Gamay and my favourite a creamy blue cheese –  Fourme d’Ambert lavished with lavender honey and pine nuts served with an Edouard Leiber Pinot Gris. We were impressed too, that after their visit to the open day at Herbs Unlimited they made the journey back to Thirsk to source blackcurrant sage, bronze fennel and lemon verbena for their dishes.

Congratulations, Dirty Pigs and watch this space for more of their events, and if we can persuade them to join us, some of their reviews on Squidbeak.